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Vanilla
Whole Milk Yogurt

Dannon vanilla whole milk yogurt 32oz

Benefits

  • Gluten-Free
  • Good Calcium 6oz Serving
  • Good Protein 6oz Serving
  • Non-GMO

Ingredients: Cultured Grade A Milk, Water, Cane Sugar, Food Starch, Contains Less Than 1% Of: Natural Flavors, Lemon Juice Concentrate, Carob Bean Gum, Milk Calcium, Vitamin D3.

Live & Active Yogurt Cultures S. Thermophilus & L. Bulgaricus.

Sizes Available

WHERE TO BUY

*Learn more at dannon.com/store-locator/

Nutrition Facts

Serving size 3/4 Cup (170g)
About 5 Servings Per Container

  • 170

    calories

  • 45

    calories
    from fat

  • 6g

    protein

  • 19g

    sugar

  • Amount per serving%
  • Daily value**
  • Calories 170
  • Calories From Fat 45
  • Total Fat 5g 6%
  • Saturated Fat 3.5g 18%
  • Trans Fat 0g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 1.5g
  • Cholesterol 15mg 5%
  • Sodium 80mg 3%
  • Total Carbohydrate 25g 9%
  • Dietary Fiber 0g 0%
  • Total Sugars 19g
  • Added Sugars 11g 22%
  • Protein 6g 12%
  • Calcium 210mg 15%
  • Iron 0mg 0%
  • Vitamin D 2mcg 10%
  • Potassium 260mg 6%

** Percent Daily Values are based on a 2,000 calorie diet.

According to the Dietary Guidelines for Americans (2020), balanced diets should encourage the intake of critical nutrients like calcium, vitamin D, dietary fiber, and potassium, and limit consumption of saturated fat, added sugar, and sodium.

Nutrients to encourage

Good source of Calcium (15% DV)
Good source of Vitamin D (10% DV)

Nutrients to limit

Added Sugar (22% DV)|Saturated Fat (18% DV)|Sodium (3% DV)