Plain
Low Fat Yogurt

Dannon Low Fat Plain Yogurt 32oz

Benefits

  • Gluten-Free
  • Excellent source of calcium
  • Good Protein 6oz Serving
  • Non-GMO

Ingredients: Cultured Grade A Reduced Fat Milk, Pectin, Vitamin D3.

Live & Active Yogurt Cultures S. Thermophilus, L. Bulgaricus & L. Acidophilus.

Yogurt and Type 2 Diabetes: Eating yogurt regularly, at least
2 cups (3 servings) per week, may reduce the risk of type 2
diabetes according to limited scientific evidence.

Nutrition Facts

Serving size 3/4 Cup (170g)
About 5 Servings Per Container

  • 90

    calories

  • 25

    calories
    from fat

  • 7g

    protein

  • 10g

    sugar

  • Amount per serving%
  • Daily value**
  • Calories 90
  • Calories From Fat 25
  • Total Fat 2.5g 3%
  • Saturated Fat 1.5g 8%
  • Trans Fat 0g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0.5g
  • Cholesterol 10mg 3%
  • Sodium 100mg 4%
  • Total Carbohydrate 11g 4%
  • Dietary Fiber 0g 0%
  • Total Sugars 10g
  • Added Sugars 0g 0%
  • Protein 7g 14%
  • Vitamin D 3mcg 15%
  • Calcium 270mg 20%
  • Iron 0mg 0%
  • Potassium 330mg 8%

** Percent Daily Values are based on a 2,000 calorie diet.